Saute onion and garlic in soup pot with butter, until onion is just translucent. Add water and lentils.
View ArticleCover lightly and bring to a gentle boil. Lower heat and simmer until lentils are tender.
View ArticlePlace chopped tomatoes in baking dish with the sliced garlic cloves. Roast until they brown and wilt.
View ArticleThis is easy, delicious, comforting and beautiful. It tastes crazy good with fresh garden tomatoes!
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